Most of the food I grow in my summer garden is vegetables. My mother probably finds this entertaining because there are really very few vegetables I enjoy eating. I do, though, enjoy growing vegetables.

    I usually buy starter plants from my friend Jody and various garden stores. After buying a few things from Jody, I was inspired by our friend Matt to try starting my own vegetables inside before transplanting them outside. Apparently the red bedroom has a great window for growing plants indoors because the plants shot up in two weeks.

    My starters included pole green beans, summer squash, jalapeño peppers, green peppers, and carrots.

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