One thing I love about summer is growing my own fruits and vegetables. As I posted before, all of nature seems destined to defeat my attempts to grow green beans, but I am pleased with this year’s strawberry crop. These are the first fruits.
Last year, I found this recipe for Strawberry-Rhubarb Bread and have made it many times since. It starts with a brown sugar base, and even the batter is delicious.
Plus, it uses rhubarb, and you can never have too many good rhubarb recipes. As my nephew Cody would say, “Delicious!”
Ooooh, that does look really yummy!!!
Hey! I’ve had that bread 🙂 Yum! You really should put the recipe on here if you’re going to brag about how great it is!
Andrea, I would love this bread recipe! We grow rhubarb in our garden too and I love to have new recipes on hand! 🙂 Would you mind passing it on?